100 Dresses, 100 cakes, 100 pies

Somehow in a haze of masks, bad behavior and a weird casserole of neverending days and days like shooting stars, we have landed at the countdown to Thanksgiving. This is my 20th year baking professionally for Thanksgiving. Were I anyone but me, I could present you with a graph of the increase in orders every year. But I am deathly allergic to graphs, spreadsheets and all other forms of data that don’t use a notebook and perfect pen

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