Tag Archives: pumpkin pie

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30 Days of Joy Hath September!

I have figured out the whole beach-instafriendship equation! It’s like summer camp for grown ups!! We are the counselors and each week we have new campers that we are instantly enamored with and form friendships with, so that we are excited to see them the next year! Some campers this year were returning campers, others were new and some came to camp for several weeks! Parting isn’t quite so hard though-because we ship so nobody has to go without!

(And no, there is NO reason to compare the classic Parent Trap with that mess Disney tried to recreate years later. Blech.)

Of course it is time to change the hours and update the menu to reflect what’s coming into season down here!  Due to threats and cajoling by the locals, we will be sticking to a 5 day schedule AND opening earlier.

New from Nye’s this month-Blackberry Cobbler and Latte! The Latte ice cream sandwich is pure genius.

Speaking of lattes…Shawn, Logan and Tanis will be attending latte school this month so soon they will be slinging chai, espresso and dairy in specific 27 second intervals. We are going to be using all organic coffees from our beloved Java Estate and making our own hot chocolate blend that will make you grin!

Again, the Muscadine Festival is coming up and we will be in attendance (http://www.muscadineharvestfestival.com/).

That Sunday, the 28th, we will be having another Logan Smith Art Show! It’s been three years so Mr. Smith has had time to build up a fair collection of intriguing pieces. This show will be combined with cider, punch, wine and samples of our holiday fare! We look forward to seeing you. An email and mailer will go out with the specific times on that day.

This month we will also be taking our annual apple trek and taking orders once again. The list will be at the bakery of what apples are available and when you will be able to expect them.

It really was a spastic and fantastic summer and we thank you all for indulging your sweet tooth, embracing you inner bread loving self and coming to interact with the ever-amazing talents of the Tanis-Shawn counter show. NEVER A DULL MOMENT.

September Hours (NOTE-We will be closed from Sunday, September 7-Wednesday the 10.)

Thur-Fri 9-4

Saturday 10-4

Sun 10-4

Mon-9-3

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IT’S TIME TO EAT FESTIVELY!!!!!!!

I find it absolutely amazing that I am sending out our 4th Thanksgiving email!!!  As I have said before and can’t say enough, we are thankful for all of your loyal support and keeping our minuscule operation going through the last few years. It has been a learning experience every single day and I have gotten to blow through a fun amount of butter as a result!!  Below is this year’s Thanksgiving menu!

ALL ITEMS MUST BE PRE-ORDERED, including cookies, Cheddar Pigs, etc. We will have a Wilmington, Burgaw and a Magnolia Greens delivery point on Tuesday, November 26th. The shop will be open Thanksgiving week from 10 AM – 8 PM on Monday-Wednesday (November 25-27).   The shop will be closed Thursday-Sunday.  Shipping is available, but all items must be shipped on November 25th.

Pumpkin Pie ~ $14.00

Sweet Potato Streusel Pie ~ $15.00

Triple Apple Pie ~ $18.00

Cranberry Apple Pie ~ $18.00

Apple Rhubarb Pie ~ $19.00

Pecan Pie ~ $18.00

Bourbon Pecan Pie ~ $18.00

Chocolate Pecan Pie ~ $18.00

Pumpkin Cheesecake with Gingersnap Crust ~ $28.50

Cozy Pumpkin Coffee ~ $7.50 per 1/2 lb

Snickerdoodle Coffee ~ $7.50 per 1/2 lb

Gran Marnier Showstopper Cake ~ Yellow vanilla bean cake brushed with a Gran Marnier caramel glaze filled with an orange blossom honey cream and frosted with a Gran Marnier orange cream cheese frosting ~ $33.00

Gingerbread ~ $6.00

Surf City FruitCake ~ $8.00

Whole Wheat Rolls ~ $4 per dozen

Cranberry Orange Brioche Loaf ~ $5.00

Turkey shaped bread ~ $10.00

Sea Turtle Shaped Bread ~ $10.00

As always, we have some lovely Thanksgiving cards by local artists and some fun vintage holiday tchotchkes in addition to wonderful soaps, and amazing soy candles!  You are welcome to phone in or email your order and we will get back to you shortly with confirmation of your order and to answer any questions!  A follow up email will be sent out when we have hit the order cut-off (which is usually about November 10th, so PLEASE plan ahead!)

Thanks!!!

910.254.1110 or sugarislandnc@gmail.com

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60 Bushels of apples a day keeps boredom at bay!

If I babble incoherently it’s only because we have so many fun things coming up I can’t stand it! This very afternoon I am going to pick up our first delivery of APPLES from the incomparable http://www.vintagevirginiaapples.com courtesy of the fabulous Margaret Shelton at http://sheltonherbfarmnc.com/. So yeah, part of my job today is to go out to an idyllic farm in perfect weather to pick up herbs, organic soil and heirloom apples. Feel free to hate me, I would! What does this mean to you? It means APPLE PIE, Caramel Apple Pie, Apple Crumb Pie, Apple Cider Pound Cake, Apple Butter, Apple Butter Bars, Apple Cinnamon Muffins, Apple Fritters and Apple Cinnamon Granola!  YAYAYAYAYAYAY!!

Saturday the 21st, will be our last Carolina Beach Farmer’s Market of the season but it has been a spectacular market and we have loved every minute of it! In October we will be joining the Onslow County Market (http://onslowncfarmersmarket.com/)! This is a really unique market with some fantastic crafts, beautiful produce, honeys, jams, a DOUGHNUT truck, fresh seafood and cheeses and all sorts of treats so we are super excited and honored to be included!

September 28th will see us at the http://www.muscadineharvestfestival.com/ Muscadine Festival with Muscadine granola, Muscadine Oatmeal Creme Pies, Grape Hull Pies, Muscadine Focaccia, Muscadine Muffins, Muscadine Pound Cake and Muscadine Spice Cake-should be quite the adventure!

 

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My State Fair is a GREAT State Fair!

I LOVE the  music from State Fair-but we all know I am a complete Rodgers and Hammerstein junky, so this is no surprise!  I also love the concept of putting up preserves, baking a sassy layer cake and getting dolled up to stroll around the midway.  Alternately, I could don camo cut-offs, 12 lip piercings and an old Hooter’s t-shirt and go to the New Hanover County Fair and have a turkey leg. Hmmmm.

INSTEAD-this week we are having a State Fair sale!!! (There’s also a contest involved for my girls-so if you have a favorite bakery-slinger go in while they are working to take advantage of the sale!!) Combine any of our incredible NC products and get a $1.00 off each product! This includes  Angela’s pickles, Green Family Farm goat’s milk soap, Rum Island BBQ sauce, and Mrs Ruth’s jams!  http://www.mrsruthjams.com/mrsruthjams/Welcome.html, http://angelasppf.com/Default.aspx?D=99, http://www.starnewsonline.com/article/20100829/ARTICLES/100829604, http://greenfamilyfarms.webs.com/

To further the festive-fair-like atmosphere we will have some incredibly fun baked goods this week! Banana Cream Pie , Apple Pie, Cranberry Orange Pound Cake

Of course, there will plenty of Whoopie Pies-fear not!

Still no word on the espresso machine so we are still without lattes-waaaaah!

And finally, bagels are back!

See you soon!

Gettin’ Ready to get Exciting in here!!!

As always, there is something going on downtown!  While I refuse to comment on the parking other than to growl and mutter there are several other projects brewing!

First we are working on a Pie Contest for November called “Eat your Heart out!” to benefit the Children at Heart Adoption Agency (www.childrenatheart.com) more detail soon!

We are unleashing our October/November menu this Saturday!! Lots of fun Fall Classics and some new deliciousness!

If the bar looks funny over the next few weeks its because Red Barn Studio Theater (http://redbarnstudiotheatre.com/) is borrowing them for their newest play!  They will be famous! (Not the studio-they ARE famous-the chairs!)

Second weekend in October I will be traveling to Virginia to Meg Shelton of Shelton Herb Farms (http://www.localharvest.org/shelton-herb-farm-M9889) husband’s family orchards to pick up OODLES of BUSHELS of all natural, vintage, flavor-packed apples! The pies, butters, jellies and cakes that will spring forth from this fall bounty will be superb! (www.vintagevirginiaapples.com)

This Saturday in conjunction with our menu supplement look for homemade Pumpkin Butter, Lemon Curd and Cranberry Honey!

Don’t forget-this month is Mrs. Piggle Wiggle month at Sugar on Front St.! Each week will feature one of the stories from the books with coordinating sweets. It’s your job to figure out the story from the plateau I have at the shop! Winner’s get free coffee or a free cookie!  

Pie Eatin’ Contest!

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PIE EATING TIME!!!! Let’s do this people!  Seriously, if you ARE coming you do need to call or email so we can hold you a spot-otherwise we might not have a pie for you!

Great Harvest Bread Co. is having a Pumpkin Pie Eating Contest, Saturday, October 16th!  There are 2 divisions-children ages 8-15 and adults 16 and up. Each contestant will have 60 seconds to eat an entire pumpkin pie with whipped cream-NO SILVERWARE OR HANDS ALLOWED!  Entry cost is $2 per ticket and all proceeds to go Smart Start (www.newhanoverkids.org).  We will also have lots of fall treats for sample and sale,  coloring booth for kids to make our fall decorations for the store, and some fall themed art from some of our favorite Wilmington artists!

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The winner of each division wins a gift certificate for a FREE PIE A MONTH FOR A YEAR, a Great Harvest t-shirt, a scone named after the winner and the title till next year’s event!

Deadline to enter is October 14th, 4 p.m.  Tickets can be purchased in the store or online by emailing greatharvestsam@gmail.com

See you there!

(All contestants must sign a waiver in regards to food allergies and personal responsibility while eating the pie. Each contestant will only be given one pie.  In the event of a tie there will be a “sudden death” round with another pie per contestant.)